Rosle Roasting Thermometer digital

For determining the ideal core temperature for five different types of meat.
A second sensor measures the oven temperature. Measuring range –20 °C to +250 °C/-4 °F to +482 °F.
Display language selectable from German, English or French. Cable length of probe: 1 m/39.4 in.

• Depth: 1,7 cm / 0.7 in.
• Height: 4,8 cm / 1.9 in.
• Width: 14,5 cm / 5.7 in.
  

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